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H‑E‑B Panang Curry Cooking Sauce

6.89 oz
$2.68 each($0.39 / oz)

Aisle 4

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Dinner is done with our H-E-B Cooking Sauces! Our H-E-B Panang Curry Cooking Sauce is a classic Thai-inspired mild and sweet curry sauce made with coconut milk and spices. Simply cook chicken or shrimp and add the curry sauce to enjoy the tastes of Thailand made easy in the comfort of your own home. Gluten Free and created to meet Select Ingredients standards with no artifi

About H-E-B Select Ingredients:
We take pride in our products and believe what we put IN is just as important as what we leave OUT. That's why our foodie experts carefully choose all ingredients that become part of H-E-B Select Ingredients items. What's not included? Hundreds of synthetic ingredients, such as high fructose corn syrup, artificial flavors or certified colors. Totaling over 1,000 products and growing, this brand is easy to find online and in store—just check for the green checkmark!

Highlights

  • Nutrition Facts

    3 oz. (85 g)

    about 2.5 servings per container

    Serving Size
    1/3 cup (85g)
    • Amount Per Serving
      Calories
      150
    • % Daily Value*
    • Total Fat
      • 11g
      • 14%
    • Saturated Fat
      • 8g
      • 40%
    • Trans Fat
      • 0g
    • Cholesterol
      • 10mg
      • 3%
    • Sodium
      • 470mg
      • 20%
    • Total Carbohydrate
      • 11g
      • 4%
    • Dietary Fiber
      • 1g
      • 4%
    • Total Sugars
      • 5g
    • Includes Added Sugars
      • 5g
      • 10%
    • Protein
      • 1g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 10mg
      • 0%
    • Iron
      • 0.5mg
      • 2%
    • Potassium
      • 130mg
      • 2%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Nutrition Facts

    6.89 oz. (195 g)

    about 2.5 servings per container

    Serving Size
    1/3 cup (85g)
    • Amount Per Serving
      Calories
      340
    • % Daily Value*
    • Total Fat
      • 25g
      • 32%
    • Saturated Fat
      • 17g
      • 85%
    • Trans Fat
      • 0g
    • Cholesterol
      • 20mg
      • 6%
    • Sodium
      • 1080mg
      • 47%
    • Total Carbohydrate
      • 26g
      • 9%
    • Dietary Fiber
      • 3g
      • 11%
    • Total Sugars
      • 12g
    • Includes Added Sugars
      • 12g
      • 24%
    • Protein
      • 3g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 20mg
      • 2%
    • Iron
      • 1.1mg
      • 6%
    • Potassium
      • 290mg
      • 6%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    COCONUT MILK, WATER, PANANG CURRY PASTE (DRY CHILI, SHALLOT, GARLIC, GALANGAL, LEMONGRASS, KAFFIR LIME PEEL, MUNG BEAN, SPICE), SUGAR, SUNFLOWER OIL, SALT, MODIFIED TAPIOCA STARCH, GUAR GUM, PAPRIKA.

    Allergens and safety warnings

    Keep in a cool, dry place. Do not microwave in pouch. Refrigerate after opening. Contains: Coconut
  • You Will Need: 1 tbsp vegetable oil; 1 lb boneless skinless chicken breast, cut into strips; 1 pkg H-E-B Panang Curry Cooking Sauce Instructions: Place a large skillet over medium-high heat. Add in 1 tbsp of vegetable oil. Add 1 lb of sliced chicken, cook until no longer pink. Add in the H-E-B Cooking Sauce Panang Curry and bring to a boil. Reduce the heat to low. Simmer 5 minutes or until chicken is cooked through (165 F). Serve over a bed of rice. Makes about 4 servings.

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